Vegetarian Chipotle Chili
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Makes: two-three Servings
Ingredients:
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1 Green Pepper - Chopped
1 Teaspoon Chili Powder
1 28 Oz Can Diced Tomatoes
1 Small Yellow Onion - Chopped
Three Garlic Cloves - Chopped
Two Different 15 Oz. Cans Of Beans
2 Tablespoon Chipotle Chilis
1 15 Oz Can Of Black Beans
Directions:
1. Mix ingredients in saucepan.
2. Cook on low flame for 25-35 minutes.
3. Stir & mix in salt and pepper.
four. Cook until vegetables are soft.
5. Serve!
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